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Steve Heller spent 35 years of his life as a food scientist for General Mills before packing his bags and moving to Sonoma to pursue his “retirement project.” He and his wife have been crafting humble and absolutely stunning bordeaux style red wines for the past 15 years on the Sonoma side of the Mayacamas Mountains. It’s always a pleasure to share Steve’s story and wines and we hope you will love meeting Steve and tasting his wines as much as we do!
Tasting Fee: 30.00
Winetourage Members: Complementary
